Come and get your pickle on at Culture Club's inaugural Community Pickling Day on Saturday February 4.
$6 per kilo
$20 for 4 kilos
Pls email your order to firstname.lastname@example.org by Saturday January 28 and pay on the day.
Things to bring along:
- exact change if you've ordered Adsum Farm gherkins
- as many clean jars + lids as you'll need for your pickles
- salt, garlic cloves, black peppercorns, bay leaves, fresh dill or dill seeds, mustard seeds, leaves containing tannin (grape, cherry, oak, horseradish, green or black tea)
Looking forward to seeing you there!
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We have just updated the Vegie Box page of our blog, so please have a read through and email us if you'd like to order a box of Captains Creek Organics' local goodies. Pickle 'em, juice 'em, cook 'em or just munch 'em.
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There are also two workshops coming up in Trentham that you might be interested in:
Traditional Wooden Longbow making with Lars Richter:
Barefoot Shoe Making with Indrani Perera:
That's it from us for now. Hope you're all keeping cool out there...
See you at the Picnic with Penny, if not before. .