Vince Cirilo. Vince will be teaching us how to make three beers: a red ale, a nut brown, and a pale ale. All beers will use the Partial Mash method.
We will make three 4.5 litre beers and have the option of bottling the following Sunday from 10am to 1pm. (TBC on the day.)
All equipment and ingredients will be supplied but please bring along 6 stubbies for the bottling to allow everyone to take home at least a taste of the 3 brews. Please also BYO a local dish to share for lunch.
Cost for the workshop is $25. Bookings essential. Limited spaces. To secure your spot, please email us.